| Identification | Back Directory | [Name]
VANILLIN (METHOXY-13C) | [CAS]
86884-84-6 | [Synonyms]
VANILLIN (METHOXY-13C)
Vanillin (o-methoxy-13C)
VANILLIN (METHOXY-13C, 99%)
Vanillin-1-13C (methoxy-13C)
4-Hydroxy-3-methoxy-13C-benzaldehyde | [Molecular Formula]
C8H8O3 | [MDL Number]
MFCD00145522 | [MOL File]
86884-84-6.mol | [Molecular Weight]
153.16 |
| Hazard Information | Back Directory | [Uses]
Labelled Vanillin. Occurs naturally in a wide variety of foods and plants such as orchids; major commercial source of natural vanillin is from vanilla bean extract. Synthetically produced in-bulk from lignin-based byproduct of paper processes or from guaicol. |
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