| Identification | Back Directory | [Name]
1,3,4,6-Tetra-O-benzyl-b-D-galactopyranoside | [CAS]
61820-04-0 | [Synonyms]
1,3,4,6-Tetra-O-benzyl-b-D-galactopyranoside
Benzyl 3,4,6-Tri-O-benzyl--D-galactopyranoside
PhenylMethyl 3,4,6-Tris-O-(phenylMethyl)-β-D-galactopyranoside | [Molecular Formula]
C34H36O6 | [MDL Number]
MFCD02683281 | [MOL File]
61820-04-0.mol | [Molecular Weight]
540.65 |
| Chemical Properties | Back Directory | [Appearance]
White Solid | [Melting point ]
54-55°C | [Boiling point ]
676.1±55.0 °C(Predicted) | [density ]
1.22±0.1 g/cm3(Predicted) | [storage temp. ]
Refrigerator | [solubility ]
Acetonitrile (Slightly), Chloroform (Slightly) | [form ]
Solid | [pka]
12.73±0.70(Predicted) | [color ]
White |
| Hazard Information | Back Directory | [Chemical Properties]
White Solid | [Uses]
Phenylmethyl 3,4,6-tris-O-(phenylmethyl)-β-D-galactopyranoside is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1]. | [References]
[1] Varki A, et al editors. Essentials of Glycobiology [Internet]. 4th ed. Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 2022. PMID:35536922 |
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